OK, so went to the Night Noodle Markets in Hyde Park last night. So many people, music, lots of food stalls, all from different Asian restaurants. There were also a couple of bars represented from King Street Wharf.
My dinner :
Sai Grog Tod (fried pork sausage)
Khao Neeo Tod (fried sticky rice)
Som Tum (green papaya salad)
Gai San Choi Bau (Stirfry Chicken, mushrooms etc wrapped in lettuce leaf)
Washed down with a couple of James Squire's Golden Ales. . . . mmmmmm
Going again tonight. . . . :o)
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